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  3. Recipes
  5. Passion Fruit Day Cream
Passion Fruit Day Cream

This Passion Fruit Lotion, specially formulated for oily, acne-prone skin, is enriched with niacinamide, passion fruit seed oil, rosehip oil and liquorice root extract. This lotion helps to reduce blemishes, calm spots and improve skin texture. 

Natural
Cruelty-free
Cold-pressed
Oily skin
Acne
Blackheads
Pigmentation
Face
Preparation10 min.
Total time60 min.
Recipe per:1 fles (100 ml)
LevelAdvanced
Shelf life
Total ingredient price:
€102.63

Makes at most

3 x fles (100 ml)

Price per fles

€34.21

Tools

€0.00

Preparation10 min.
Total time60 min.
Recipe per:1 fles (100 ml)
LevelAdvanced
Shelf life

Ingredients

GRAM

PRODUCTS

5g

€3.74

29.7g

€8.99

42.6g

€2.49

0.1g

€5.99

3g

Glycerine (Vegetable) - 300ml

€8.49

3.5g

€7.99

3g

€4.99

6.3g

€17.99

2.5g

€13.99

1g

€5.99

2g

€8.99

1g

€10.99

0.3g

€6.50

Tools

QTY

PRODUCTS

1x

Digital (Precision) Scale

Sold out
Sold out

NV-500

•

€24.99

1x

PH-Strips

100 strips

•

€4.79

1x

Measuring Cup (Heat-Resistant Glass)

Set van 3 (25 + 150 + 400 ml)

•

€16.49

1x

Digital Thermometer

Zilver

•

€7.99

Instructions

1
Set out all your tools and make sure they have all been disinfected.
2
Set up a hot plate or an au bain-marie bath in a shallow pan on the stove.
3
Weigh out all your ingredients and combine each phase. Mix the glycerine with the xanthan gum while stirring to prevent clumping.
4
Weigh Phase A before you start heating and note down the weight.
5
Heat Phase A and Phase C while keeping an eye on the temperature. The temperature must not rise above 75 degrees.
6
When both phases are at the same temperature or 5-10 degrees apart, remove Phase A from the pan/hot plate and measure the weight. Add the liquid needed to reach the exact weight you noted down earlier.
7
Pour Phase A into Phase B. Use a stick blender or mini mixer and pulse twice until they are combined, then add Phase C. Blend on the lowest setting for about 5-15 seconds in 2-second intervals until the mixture turns milky, which means it has been blended together.
8
Use a spatula to keep mixing the cream until it cools down below 45 degrees. You will notice the mixture starting to thicken.
9
Add Phase D very slowly while stirring constantly until everything is well mixed.
10
Then add Phase E and mix well again.
11
Measure the pH: Weigh 2 grams of the cream into a clean container (a deep bowl or a tall glass/beaker works well). Add 18 grams of demineralised water.
12
Adjust the pH of the cream if necessary. Add a lactic acid solution to lower the pH or a baking soda solution to raise it. A pH of between 5 and 5.5 is perfect.
13
Package your lotion into a jar or a glass bottle with a lotion dispenser.
Are you following this recipe? Share your photos in the communityand earn points!

Usage

Pump or scoop a pea-sized amount onto your palm. Spread and massage it onto your face and décolletage.

Ingredients

Ingredients

GRAM

PRODUCTS

5g

€3.74

29.7g

€8.99

42.6g

€2.49

0.1g

€5.99

3g

Glycerine (Vegetable) - 300ml

€8.49

3.5g

€7.99

3g

€4.99

6.3g

€17.99

2.5g

€13.99

1g

€5.99

2g

€8.99

1g

€10.99

0.3g

€6.50

Tools & accessories

Tools

QTY

PRODUCTS

1x

Digital (Precision) Scale

Sold out
Sold out

NV-500

•

€24.99

1x

PH-Strips

100 strips

•

€4.79

1x

Measuring Cup (Heat-Resistant Glass)

Set van 3 (25 + 150 + 400 ml)

•

€16.49

1x

Digital Thermometer

Zilver

•

€7.99

Instructions

Instructions

1
Set out all your tools and make sure they have all been disinfected.
2
Set up a hot plate or an au bain-marie bath in a shallow pan on the stove.
3
Weigh out all your ingredients and combine each phase. Mix the glycerine with the xanthan gum while stirring to prevent clumping.
4
Weigh Phase A before you start heating and note down the weight.
5
Heat Phase A and Phase C while keeping an eye on the temperature. The temperature must not rise above 75 degrees.
6
When both phases are at the same temperature or 5-10 degrees apart, remove Phase A from the pan/hot plate and measure the weight. Add the liquid needed to reach the exact weight you noted down earlier.
7
Pour Phase A into Phase B. Use a stick blender or mini mixer and pulse twice until they are combined, then add Phase C. Blend on the lowest setting for about 5-15 seconds in 2-second intervals until the mixture turns milky, which means it has been blended together.
8
Use a spatula to keep mixing the cream until it cools down below 45 degrees. You will notice the mixture starting to thicken.
9
Add Phase D very slowly while stirring constantly until everything is well mixed.
10
Then add Phase E and mix well again.
11
Measure the pH: Weigh 2 grams of the cream into a clean container (a deep bowl or a tall glass/beaker works well). Add 18 grams of demineralised water.
12
Adjust the pH of the cream if necessary. Add a lactic acid solution to lower the pH or a baking soda solution to raise it. A pH of between 5 and 5.5 is perfect.
13
Package your lotion into a jar or a glass bottle with a lotion dispenser.
Are you following this recipe? Share your photos in the communityand earn points!

Usage

Usage

Pump or scoop a pea-sized amount onto your palm. Spread and massage it onto your face and décolletage.

RECIPE
Facial Cream

Passion Fruit Day Cream

0.0
Notes

This Passion Fruit Lotion, specially formulated for oily, acne-prone skin, is enriched with niacinamide, passion fruit seed oil, rosehip oil and liquorice root extract. This lotion helps to reduce blemishes, calm spots and improve skin texture. 

Natural
Cruelty-free
Cold-pressed
Oily skin
Acne
Blackheads
Pigmentation
Face
Preparation10 min.
Total time60 min.
Recipe per:1 fles (100 ml)
LevelAdvanced
Shelf life
Total ingredient price:
€102.63

Makes at most

3 x fles (100 ml)

Price per fles

€34.21

Tools

€0.00

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